Full Menu

Cuzzy's Brick House Wings

Note: Active menus may differ slightly. Contact us with questions or to order to-go.
View the menu as a PDF here.

Appetizers

  • Beer Battered Onion Rings

    6.99

    A generous mountain of hand battered onion rings

  • Garlic Shrimp

    11.99

    Ten bay shrimp tossed in a slightly spicy garlic sauce

  • Beer Battered Mushrooms

    8.99

    Generous portion of house battered mushrooms. Served with creamy horsey sauce

  • Spicy Green Beans

    8.99

    Sautéed green beans tossed with bacon, sweet peppers and a spicy szechuan sauce

  • Cuzzy Combo

    14.99

    A sampler of wings, chicken strips, French fries and onion rings

  • Spinach Artichoke Dip

    9.99

    Oven baked and served with parmesan pita bread for dipping

  • Mozz Stix

    8.99

    Served with marinara sauce

  • Mussels

    9.99

    One pound of steamed mussels in a white wine, garlic and butter sauce with diced tomatoes and parsley

  • Bruschetta

    9.99

    Toasted garlic crostini, topped with brie and tomato basil relish with a balsamic reduction, sautéed mushrooms and kalamata olives

  • Tilapia Fingers

    9.99

    Beer battered tilapia strips served with tartar sauce

  • Boneless Wings

    10.99

    10 oz portion of breaded chicken bites tossed in the wing flavors listed above

  • Nachos El’Supremo

    9.99

    Fresh tortilla chips topped with tomatoes, pico de gallo, and shredded cheddar. Served with salsa and sour cream.
    With Chicken or Beef - 10.99
    Add Guacamole - 1.50

  • Cuzzy Quesadilla

    10.99

    Flour tortilla stuffed with seasoned chicken, bacon, cheddar, mushrooms, and fire roasted red peppers.
    Just Chicken or Beef - 9.99
    Add Guacamole - 1.50

  • Brick House Wings

    12/10.99, 24/19.99, 36/27.99

    One dozen wings with your choice of sauce:
    Plain, Ranch (dry rub), BBQ, Dragon sauce (thai chili, soy sauce, peanut and cilantro), Spicy Sesame Ginger, or Buffalo.

Wood Fire Pizza

Our pizza dough and sauce are made from a family recipe dating back to the 1930’s. All pizzas (except Stromboli & Pizza Rolls) are available gluten-free.

  • The Brick House

    13.99

    Pepperoni, sausage, bell peppers, red onions, mushrooms and black olives

  • Margherita

    9.99

    Roma tomatoes, garlic olive oil, fresh mozzarella and fresh basil

  • Taco Pizza

    10.99

    Seasoned chicken or beef, scratch taco sauce, shredded lettuce, onions, tomatoes, cilantro, black olives and cheddar jack cheese. Served with salsa and sour cream

  • Roasted Veggie Pizza

    10.99

    Pesto aioli base with roasted squash, zucchini, peppers and tomatoes, sautéed mushrooms, kalamata olives and our cheese blend

  • Meat Lover’s Stromboli

    11.99

    An Italian turnover made from pizza dough stuffed with pepperoni, sausage, Canadian bacon, cheese blend and marinara

  • Pizza rolls

    10.99

    Wrapped in our pizza dough stuffed with pepperoni, sausage and cheese. Served with a side of marinara

  • Happy Italian

    11.99

    Our spinach artichoke dip topped with pizza cheeses, Italian sausage and tomato relish, garnished with basil

  • Pizza 101

    Cheese — 8.99
    Sausage — 10.99
    Pepperoni — 10.99

Salads, Soups & Chili

Served with a garlic bread stick. Our housemade dressings include: Citrus Vinaigrette, Bleu Cheese, Ranch, 1000 Island, Raspberry Vinaigrette, Caesar, Bacon Vinaigrette, French, Balsamic Vinaigrette, Honey Mustard, Italian and Vinegar/Oil.

  • Chop Chop Salad

    12.99

    Grilled diced chicken, bacon, bleu cheese crumbles, green onions, avocado, hardboiled egg, tomato, golden amaretto raisins and mixed greens tossed in our house citrus vinaigrette

  • Raspberry Salmon Salad

    14.99

    Woodfire citrus salmon on a bed of fresh spinach with red onions, fresh fruit and bleu cheese crumbles tossed in our house raspberry vinaigrette

  • Coconut Chicken Salad

    12.99

    Coconut breaded chicken strips on top of mixed greens tossed in our house honey mustard with artichokes, cheese, tomato, avocado and hardboiled egg

  • Asian Chop Salad

    11.99

    Sautéed sesame pork with carrots, red cabbage and green onions around an Asian cabbage salad with peapods, peppers and mandarin oranges tossed in our house citrus vinaigrette. Topped with fried wontons, green onions and toasted sesame seeds

  • Buffalo Chicken Salad

    10.99

    Buffalo style chicken (grilled or crispy) on top of mixed greens tossed in our house ranch dressing. With celery, cucumbers, tomatoes and bleu cheese crumbles

  • Black and Bleu Steak Salad

    13.99

    Fresh spinach tossed in a house bacon vinaigrette with bleu cheese crumbles, tomatoes, bacon, sautéed button mushrooms and blackened steak. Topped with two golden fried onion rings

  • Fajita Salad

    11.99

    Marinated steak, chicken or combo with sautéed peppers and onions, taco sauce, cilantro, tomatoes, mixed cheese, and shredded lettuce in a tortilla shell bowl. Served with salsa and sour cream.
    Add Guacamole - 1.50

  • Caesar Salad

    8.99

    Crisp romaine lettuce tossed with our caesar dressing, fresh parmesan and croutons.
    With Chicken - 10.99
    With Shrimp - 12.99

  • Dinner Salads

    5.50

    Mixed Greens, Caesar, or Wedge (with bacon, bleu cheese, onions, and tomatoes)

  • Soup of the Day

    Cup/4.25 — Bowl/5.25

    One of several favorites, offered in rotation

  • Pepperoni Soup

    Cup/4.25 — Bowl/5.25

    By popular demand, the Victoria House hit

  • Brick House Chili

    Cup/4.25 — Bowl/5.25

    A great warmer with a little kick!
    Load it up with cheese, onion, and sour cream - 1.50

  • Soup To Go!

    Quart/10.99 — Gallon/36.99

Pasta

Served with a garlic bread stick.

  • Braised Beef Ravioli

    14.99

    Braised beef, sautéed mushrooms and carmelized onions in a cabernet cream sauce over riccotta cheese ravioli

  • Chicken Pesto Penne

    13.99

    Blackened chicken breast with sundried tomatoes in a pesto cream sauce topped with parmesan

  • Parmesan Crusted Chicken

    13.99

    Lightly breaded chicken breast topped with a blend of marinara and creamy alfredo sauce with provolone on a bed of fettuccine

  • Jambalaya Pasta

    15.99

    Fettuccine tossed with a cajun red sauce, andouille sausage, chicken, shrimp, roasted tomatoes and peppers

  • Fettuccine Alfredo

    10.99

    Fettuccine tossed in our creamy alfredo sauce, topped with fresh parmesan. Also available cajun style with cajun alfredo and sweet peppers.
    With Chicken - 12.99
    With Shrimp - 13.99

House Specialties

Includes your choice of garlic mashed, baked potato, seasonal vegetables or wild rice pilaf — unless noted.
Load your baked or mashed potato with cheese, bacon, scallions, sour cream and butter for 1.50. Substitute onion rings for 1.00.

  • Garlic Ribeye Alforno

    16.99

    12 oz chef cut ribeye, grilled to order and smothered with garlic kettle mushrooms and parmesan cheese

  • WoodFire Citrus Salmon

    15.99

    Salmon filet cooked in our woodfire oven, brushed with citrus glaze and served with wild rice pilaf

  • Shrimp Basket

    13.99

    Breaded fried shrimp with French fries and coleslaw. Served with choice of tartar or cocktail sauce

  • Creole Tilapia & Shrimp

    16.99

    Blackened filet topped with shrimp, peppers, and cajun cream sauce

  • Beef Medallions

    14.99

    Served the way you like it.
    Black and Bleu Style: Cajun spiced and topped with bleu cheese sauce
    Cab Style: Cabernet mushroom sauce

  • BBQ Ribs

    Half/14.99, Full/19.99, Rack-and-a-Half/23.99

    House smoked tender pork ribs finished on our grill and brushed with our BBQ sauce. Served in Half, Full, or Rack-and-a-Half portions.

  • Pork Chops

    14.99

    Two center cut boneless chops, seasoned and grilled to perfection.
    Regular: Simply seasoned and grilled
    Cajun: Cajun seasoning with sautéed peppers
    Cabernet Mushroom: Smothered with cabernet mushroom sauce

  • Walleye

    17.99

    Canadian walleye served the way you like it.
    Pan Fried: Encrusted with our secret pan breading and sautéed in butter
    Broiled: Lightly seasoned with lemon pepper and cooked in our woodfire oven
    Beer Battered Strips: Breaded in-house with our beer batter

  • Fajitas

    14.99

    Choice of two of the following:
    marinated steak, chorizo sausage, or chicken sautéed with peppers and onions served on a sizzling skillet. Served with shredded lettuce, mixed cheese, pico de gallo, cilantro lime rice, tortillas, salsa, and sour cream.
    Pan Fried: Encrusted with our secret pan breading and sautéed in butter
    Combo of all three - 17.99
    Add Guacamole - 1.50

Country Cookin'

Served with seasonal vegetable and choice of garlic mashed, baked potato or wild rice pilaf.
Load your baked or mashed potato with cheese, bacon, scallions, sour cream and butter for 1.50.

  • Pot Roast Dinner

    13.99

    Slow cooked beef, piled high, simmered all day in its own juice and topped with gravy

  • Grandma’s Meat loaf

    11.99

    Thick cut homemade meatloaf with spices and onions, topped with gravy

  • Pulled Pork Dinner

    11.99

    House smoked pulled pork served on Texas toast with a side of our BBQ sauce

  • Beef Brisket Dinner

    12.99

    House smoked, tender beef brisket served on Texas toast with a side of our BBQ sauce

  • Chicken Strips & Fries

    11.99

    House breaded strips of chicken served with French fries. Choice of house breading or coconut style. Also available tossed in our wing sauces (appetizer page)

  • Half Chicken

    11.99

    House smoked roasted chicken rubbed with fresh herbs and cooked in our woodfire oven

  • Pit Sampler

    21.99

    BBQ ribs, beef brisket and pulled pork sandwiches. Served with French fries and coleslaw. Serves 2-3 as an entree. Serves 3-5 as an appetizer. No choice of side

Charbroiled Burgers

Served with your choice of chips, French fries, tater tots or coleslaw. Substitute onion rings for 1.00.
All burgers available as a double, triple or quadruple for 4.00 per additional patty.

  • The Big Cuz

    23.99

    Four beef patties, eight slices bacon, American and Swiss cheese, lettuce, tomato, fried onions, mushrooms, alfalfa sprouts and our own secret sauce

  • Turkey Burger

    9.99

    Handmade turkey patty, shredded lettuce, tomatoes and your choice of cheese on a grilled pretzel bun. Served with a side of spicy sesame dill mayo

  • Buffalo Burger

    9.99

    Brushed with buffalo sauce and topped with bleu cheese sauce

  • Classic Mushroom

    9.99

    Topped with sautéed mushrooms and Swiss

  • SOB Burger

    10.99

    (It stands for South of the Border) Pepperjack cheese, pickled jalapeños and onions with sour cream

  • Black and Bleu Burger

    10.99

    Bleu cheese dressing, sautéed mushrooms, cajun seasoning and chipotle mayo

  • The Twin Cuz

    14.99

    The perfect stepping stone to conquering The Big Cuz. Two patties, four slices of bacon and choice of two cheeses

  • Brick House Burger

    12.99

    Hickory smoked bacon with Swiss and American cheese, lettuce, tomato, mushrooms, fried onions, alfalfa sprouts and our secret sauce

  • California Burger

    10.99

    Lettuce, tomato, avocado, onion and mayo

  • Caprese Burger

    10.99

    Burger topped with fresh tomato basil relish, fresh mozzarella, basil and a garlic balsamic aoli. Served on grilled foccacia bread

  • Burgers 101

    Hamburger - 8.99
    Cheeseburger - 9.99
    Bacon Cheeseburger - 10.99

Sandwiches & Melts

Served with your choice of chips, French fries, tater tots or coleslaw. Substitute onion rings for 1.00

  • Steak Sandwich

    14.99

    Steak cooked to order, sliced and topped with grilled peppers, lettuce, choice of cheese and garlic mayo on toasted French bread

  • Brickhouse Chicken

    11.99

    Hickory bacon, Swiss and American, lettuce, tomato, mushrooms, fried onions and alfalfa sprouts, topped with our secret sauce

  • Minnesota Sunrise

    12.99

    Hand-breaded walleye filet with American cheese, lettuce and tomato on French bread

  • Cuzzy’s Hot Sub

    11.99

    Pepperoni, salami, ham, and turkey with pepperoncinis, lettuce, tomato, onions, provolone, Italian dressing and mayo

  • Brick House Beef

    12.99

    Sliced tender roast beef with our crispy and horsey sauce on a grilled pretzel bun

  • Reuben

    10.99

    Corned beef, kraut, Swiss cheese and thousand island on pumpernickel

  • Beef Brisket Sandwich

    10.99

    House smoked, tender beef brisket served on a grilled bun with a side of our BBQ sauce

  • Buffalo Chicken

    9.99

    Grilled chicken breast tossed in buffalo sauce topped with bleu cheese dressing and thinly sliced cucumbers

  • French Dip

    10.99

    Thin sliced roast beef on grilled French bread. Served with au jus

  • Pulled Pork Sandwich

    9.99

    House smoked shredded pork served on a grilled bun with a side of our BBQ sauce

  • Bruschetta Sandwich

    9.99

    Grilled chicken breast with tomato basil relish, provolone cheese and pesto mayo on grilled foccacia bread

  • Philly Cheesesteak

    12.99

    Shaved roast beef with peppers, onions, mushrooms and provolone cheese on French bread

  • Cuzzy Chicken Club

    12.99

    Ranch seasoned chicken breast with bacon, tomato, lettuce, alfalfa sprouts, brie cheese and a spicy sesame dill mayo on French bread

  • Turkey Ranch Wrap

    9.99

    Smoked turkey, ranch, bacon, lettuce, tomatoes and cheese

  • Chicken Caesar Wrap

    9.99

    Grilled chicken, romaine, parmesan and caesar dressing

  • Veggie Wrap

    9.99

    Cucumber, avocado, tomato, lettuce, onion, shredded lettuce, roasted red peppers, and pesto mayo in a tomato basil tortilla.
    Add Grilled Chicken Breast - 3.00