Gluten Free Menu

Notes: We do not use a dedicated fryer for gluten free items. Some cross-contamination may occur.

Active menus may differ slightly. Contact us with questions or to order to-go.

Burgers, Sandwiches and Melts

Everything in this section is served with a pickle and fries. Served on a UDI’s gluten free bun.

  • Grilled Chicken

    12.49

    Grilled chicken breast, lettuce, tomato and mayo.
    With Swiss and bacon - 11.49

  • Dijon Chicken

    12.49

    Hickory smoked bacon, Swiss cheese and dijon mayo.

  • The Gourmet Burger

    15.49

    8oz blend of short rib and 100% Black Angus beef directly from Pat Lafrieda's butcher shop NYC. Cooked medium rare.

  • House Chicken

    14.49

    Hickory smoked bacon, American cheese, lettuce, tomato, mushrooms, fried onions and alfalfa sprouts.

  • Burgers 101

    Hamburger - 10.49
    Cheeseburger - 11.49
    California Burger - 11.49
    Bacon Cheeseburger-12.49

  • French Dip

    11.49

    Slices of roast beef on grilled sourdough hoagie with au jus.

  • Black and Bleu Burger

    12.49

    Bleu cheese, portabella mushrooms and cajun seasoning.

  • House Burger

    14.49

    Hickory smoked bacon with American cheese, lettuce, tomato, mushrooms, fried onions and alfalfa sprouts.

  • Mushroom Burger

    11.49

    Topped with swiss cheese and sauteed mushrooms.

Appetizers

  • Beef Bites

    9.99

    Steak bites with horseradish sauce.

Fresh Garden Salads

Our housemade dressings include: Citrus Viniagrette, Ranch, Greek, Balsamic Vinaigrette, Rasberry Vinaigrette, Caesars (less than 2% worchesterchire), Honey Bacon Vinaigrette, and Vinegar & Oil.

  • Spinach and Bacon Salad

    9.99

    Spinach leaves tossed with honey bacon dressing topped with slice egg, diced tomatoes, bacon bits and fresh grated parmesan cheese.
    With Chicken - 11.99

  • Greek Salad

    9.99

    A blend of fresh salad greens, vine ripe tomato, chopped red onion and Kalamata olives, tossed gently with our own Greek dressing and Feta cheese.
    With Chicken - 11.99

  • Cobb Salad

    10.99

    Diced turkey, egg, bacon bits, peppers, tomatoes, alfalfa sprouts, bleu cheese and black olives on a bed of garden greens.

  • Caesar Salad

    8.99

    Fresh romaine lettuce, tossed with creamy caesar dressing and topped with parmesan cheese and grapes.
    With Chicken - 10.99

  • Black and Bleu Steak Salad

    13.99

    Fresh spinach topped with bleu cheese crumbles, tomatoes, celery, bacon, portabella mushrooms and blackened steak tips.

House Specialties

All entrees are served with a choice of soup or salad. The following also include your choice of fries, baked potato, or mashed potato.

  • Center Cut Pork Chop

    17.99

    Grilled, thick. Single chop.
    Twin Chops - 23.99
    Triplets - 27.99

  • New York Strip

    28.99

    U.S. Prime charbroiled and savory.

  • Garlic Steak

    19.99

    Garlic marinated U.S. Choice top sirloin served smothered with mushrooms

  • Glazed Pork Tenderloin

    18.99

    Grilled tenderloin medallions topped with a wild berry sauce.

  • Black n’ Bleu Filet Mignon

    31.99

    Cajun seasoned filet topped with crumbled bleu cheese and portabella mushrooms.

  • Shrimp Scampi

    21.99

    Jumbo shrimp broiled in garlic butter.

  • Steak Sandwich

    18.99

    U.S. Choice top sirloin.

  • Filet Mignon

    30.99

    Juicy, thick filet on a bed of sauteed mushrooms.

  • Broiled Sea Scallops

    21.99

    Sea scallops broiled in butter.